---------- Recipe via Meal-Master (tm) v8.02
 
      Title: LOQUAT JAM
 Categories: Jelly/jam
      Yield: 1 servings
 
           -Helen Jolly mdfd30e-
      1 lb Loquats; partially ripe
  1 1/2 c  Sugar
      1 c  Water
 
     Wash fruit.  Scald, peel and remove seeds.
     Force fruit through food chopper, using coarse
  blade. Put ground fruit, sugar and water in saucepan.
  Bring to a boil, and boil rapidly until mixture sheets
  from the side of the spoon.
     Pour into hot sterilized jars, and seal.  Makes
  about 2 (1/2 pint) jars.
  
     Wis/Gramma
 
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