---------- Recipe via Meal-Master (tm) v8.04
 
      Title: Mustard Yogurt Dressing
 Categories: Salads, Sauces, Dressings
      Yield: 8 Servings
 
      1 c  Plain, low-fat yogurt
      1 ts Dry mustard
    1/2 ts Paprika
      1 ts Salt
      1 ts Sugar
 
  Combine seasonings with 1/4 cup of the yogurt; mix
  thoroughly.  Add to remaining yogurt.  Mix well, turn
  into a small jar, cover, and chill several hours
  before use.  Values per serving:  CHO 2 gm., PRO 1
  gm., FAT 0, Calories 16, Sodium 148 mg. with salt.
  Food Exchange per serving: Up to 2 TBSP may be
  considered "free." (Right, even with the sugar.)
 
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