---------- Recipe via Meal-Master (tm) v8.02
 
      Title: Citrus Vinaigrette Dressing
 Categories: S.dressing, Lo/no-fat
      Yield: 1 servings
 
           Juice of 1 orange                   1    Clove garlic, crushed
           (preferably a large Spanish           pn Salt
           Navel orange)                     1/4 ts Dry mustard powder
      2 tb Lemon juice                              Freshly-ground black pepper
      2 tb Balsamic or white wine              1 ts Brown sugar.
           Vinegar                        
 
  Put everything in a screw-top jar and shake thoroughly.  Will keep for a
  couple of days in the refrigerator.
  
  Recipe by: Annabel Smith Converted to MM by Donna Webster
  donna@webster.demon.co.uk
 
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