* Exported from MasterCook * Honey Dijon-Style Mustard Recipe By : Better Homes and Gardens Serving Size : 1 Preparation Time :0:00 Categories : Canning/Preserving/Dehydrating Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1/2 cup honey 1/3 cup mustard seed 1/3 cup white wine vinegar 1/4 cup dry mustard 1/2 teaspoon dried thyme, crushed 1/2 teaspoon dried tarragon, crushed 2 cloves garlic, chopped In a blender container combine all ingredients. Cover and process about 2 minutes or till seeds are ground. Transfer to a clean jar. Store, covered, in the refrigerator for 2 weeks to mellow flavors. use within one year. Makes about 1 cup. * Try this stirred into vinaigrettes. - - - - - - - - - - - - - - - - - -