*  Exported from  MasterCook  *

                            FRESH MINT CHUTNEY

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Chutneys

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2       c            Finely chopped fresh mint
                        Leaves
     1/3   c            Chopped onion
   3       tb           Lemon juice
     3/4   ts           Salt
   1       tb           Sugar
     1/4   ts           Cayenne pepper

  Combine the mint leaves, onion and lemon juice in the
  container of an electric blender.  If a blender is not
  available, chop fine with a sharp knife.  Add
  seasonings and blend fifteen seconds or mix well with
  a spoon. Chill and serve.
  
  Source:  An Herb and Spice Cookbook by Craig
  Claiborne. Shared on alt.creative-cook and
  alt.creative-cooking by Judi M. Phelps.
  
  Internet:  jphelps@shell.portal.com or
  juphelps@delphi.com
 


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