* Exported from MasterCook Mac * Cranberry Chutney Recipe By : Serving Size : 9 Preparation Time :0:00 Categories : Condiments & Dips Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 1/2 cups fresh cranberries 16 dried apricot halves -- quartered 3/4 cup brown sugar 1/3 cup dried currants -- (or raisins) 2 tablespoons fresh ginger root -- minced 2 tablespoons cranberry cocktail juice 3/4 teaspoon ground cumin 1/4 teaspoon cayenne pepper Combine all ingredients in a heavy saucepan and cook over medium heat to dissolve sugar. Increase heat and boil for 3 minutes. Transfer to a bowl and cool. - - - - - - - - - - - - - - - - - - Serving Ideas : Serve warm or cold. Great on turkey leftover sandwiches!