*  Exported from  MasterCook  *

                             CHEESE TRUFFLES

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Holiday                          Cheese

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1       pk           (250 gram) cream cheese,
                        Softened
   1       pk           (250 gram) Imperial cold
                        Pack cheddar cheese
                        (Maclaren's)
     1/2   c            Butter, softened
   2       tb           Brandy

  toasted almonds, chopped very fine.
  
  Using food processor, on pulse, blend until smooth.
  Remove from processor. Working quickly, shape into 1
  inch balls.  Chill for at least 3 hours. Just before
  serving, roll in chopped almonds to coat. Makes about
  60 balls. Origin: Adapted from What's Cooking, 14th
  issue.
 


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