*  Exported from  MasterCook II  *

                         PIMIENTO CHEESE, WILMA'S

Recipe By     : Wilma Bounds
Serving Size  : 1    Preparation Time :0:00
Categories    : Appetizers - Hors d'Oeuvres      Salads
                Sandwiches                       Dips And Spreads

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   4      ounces        pimientos -- chopped
   1      cup           nonfat mayonnaise
   1      tablespoon    fresh lemon juice
   1      teaspoon      dry mustard, hot (Spice Island)
     1/2  teaspoon      cayenne pepper
     1/2  teaspoon      Worcestershire sauce
   2      cloves        garlic -- minced
   8      ounces        colby cheese -- grated
   8      ounces        cheddar cheese -- grated

Mix well with a rotary beater, adding cheese last.  Continue beating until
smooth.  Store in tightly sealed container.

Makes 4 cups.

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