*  Exported from  MasterCook II  *

                                 Gluhwein

Recipe By     :
Serving Size  : 1    Preparation Time :0:00
Categories    : Alcohol                          German

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      c             Red table
   1      sm            Lemon peel piece
   5      ts            White sugar -- or to taste
   1      sm            Cinnamon stick
   1                    Whole clove

Combine all ingredients and heat, barely to boiling point. Pour into
a pre-warmed glass, wrap glass in a napkin, and serve immediately.


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