*  Exported from  MasterCook  *

                          Soured Cream Clam Dip

Recipe By     : 
Serving Size  : 6    Preparation Time :0:00
Categories    : Appetizers

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      can           Gorton's clams -- drained
   2      teaspoons     Lemon juice
     1/8  teaspoon      Pepper
   2      tablespoons   Minced onion
   1      cup           Soured cream
     1/2  teaspoon      Salt
     1/2  teaspoon      Celery salt

Gently fold clams into sour cream.  Add other ingredients and stir
gently until blended.  Serve with chips.

 Shared By: Pat Stockett

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