----- Now You're Cooking! v4.20 [Meal-Master Export Format]

      Title: Dried Beef Cream Cheese Spread
 Categories: appetizers, brunch, cheese/eggs, snacks
      Yield: 1

      1    8 oz cream cheese; softened
      2 tb milk
      1   3 oz pkg dried beef; (like Budig), 
           -chopped
    1/4 c  green pepper; chopped
      4 ea green onions; chopped finely
    1/2 c  sour cream
    1/2 ts garlic salt
    1/4 ts pepper

----------------------------------topping-----------------------------------
    1/2 c  pecans; coarsley chopped

  Mix all ingredients except topping together in a mixing bowl.  Spread
in a 
  8" pie plate and sprinkle pecans on top.  Bake @ 350 degrees (F) for 20
   
  minutes.  Serve hot with Breton crackers.                              
   
                                                                         
   
  Can be made ahead and refrigerated up to one day before baking.        
   

  Contributor:  Lena
  Preparation Time:  :15
-----