---------- Recipe via Meal-Master (tm) v8.01
 
      Title: Cheddar Spread
 Categories: Cheese/eggs, Appetizers, Spreads
      Yield: 4 servings
 
      1 lb Butter                              1 ts Worcestershire Sauce
      8 oz Cheddar; Sharp, Grated            1/4 ts Garlic Powder
      4 oz Romano Cheese; Grated             1/2 ts Paprika; Sweet Or Hot
 
  All the ingredients should be at room temperature before starting this
  recipe.  Whip slowly, in a medium mixing bowl, with the mixer until the
  mixture is fluffy.  Spread on Bread Slices.  (Rye, Sourdough or regular
  French Bread are great.)  Toast under the broiler until hot.
 
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