*  Exported from  MasterCook  *

                             Linda's BLT Dip

Recipe By     : Linda Schroeder
Serving Size  : 1    Preparation Time :0:00
Categories    : Appetizers/Beverages

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      pound         bacon -- cut 1/2 inch slices
   1      cup           mayonnaise
   1      cup           sour cream
   1                    ripe tomato (preferably home grown) -- diced
                        bread

Fry the bacon until crisp.  Drain well on paper towels.  Combine with tomato
and mayonnaise in serving bowl.

Serve on toast points.




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