MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Ground Beef Taco Dip
 Categories: Beef, Herbs, Cheese, Vegetables
      Yield: 24 servings
 
      1 lb Lean ground beef
    3/4 c  Water
      2 oz Taco seasoning (2 env);
           - divided
      2 c  Sour cream
      8 oz Cream cheese; softened
      2 c  Iceberg lettuce; shredded
      1 c  Cheddar cheese; shredded
      3 md Tomatoes; fine chopped
      1 md Bell pepper; cored, fine
           - chopped
  2 1/4 oz Can sliced ripe olives;
           - drained
 
  In a large skillet, cook and crumble beef over medium heat until no
  longer pink, 4-6 minutes; drain. Add water and 1 envelope taco
  seasoning; cook until thickened. Cool slightly.
  
  Beat sour cream, cream cheese and remaining taco seasoning until
  blended. Spread in a 3 qt dish; add ground beef. Top with lettuce,
  cheddar, tomatoes, pepper, and olives.
  
  Recipe by Errika Perry, Green Bay, Wisconsin
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
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