*  Exported from  MasterCook  *

                             ZIPPY CHILI DIP

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Appetizers                       Spices
                Mexican                          Chili

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2   lb           Ground Beef
  16       oz           Pinto Beans, Drained And
                        - Mashed
  12       oz           Salsa
   1       tb           Chili Powder
     1/4   c            Chopped Green Pepper

  Cook and stir ground beef in 10-inch skillet until
  brown; drain.  Stir in beans, salsa and chili powder.
  Heat to boiling, stirring constantly; sprinkle with
  green pepper.  Serve warm and, if desired, with
  tortilla chips, sliced jicama and celery sticks.
  Typed by Syd Bigger.
 


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