* Exported from MasterCook * Mexican Bean Dip Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Appetizers Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 cans bean dip 2 cans avocado dip -- frozen onion -- chopped tomatoes -- well-drained,chopped 1 1/2 cups cheddar cheese -- shredded sharp black olives -- sliced Layer in order given in 3 quart oblong casserole. Serve with chips. May be made a day ahead and refrigerated. DO NOT FREEZE. - - - - - - - - - - - - - - - - - -