* Exported from MasterCook * SAUSAGE DIP Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Appetizers Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 lb Ground meat 2 lb Velveeta cheese 1 cn Ro-Tel tomatoes 2 Chili peppers, chopped 1 lb Ground sausage 1 Onion, minced 1 cn Cream of mushroom soup 1 t Garlic powder Cook meat and add chunks of cheese and melt. Add the rest of the ingredients and mix well. Serve hot. Randy Rigg - - - - - - - - - - - - - - - - - -