* Exported from MasterCook * Pesto Dip Recipe By : Los Angeles Times Serving Size : 1 Preparation Time :0:00 Categories : Dips Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 c Miracle Whip 1 c Sour cream 10 oz Frozen chopped spinach -- - thawed, well drained 1/3 c Parmesan cheese -- grated 1/4 c Walnut pieces 1 ts Dried basil 1/4 ts Salt 1 cl Garlic -- crushed Place all ingredients in a blender bowl and process until almost smooth. Cover and chill until serving time. Yield: 2 Cups - - - - - - - - - - - - - - - - - -