* Exported from MasterCook * Low Fat Cream Cheese Spread Recipe By : Vegetarian Times Complete Cookbook, p.466 Serving Size : 4 Preparation Time :0:00 Categories : Spreads Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1/2 c Fat free ricotta cheese 3 oz Fat free cream cheese 1/4 c Nonfat yogurt 2 cl Garlic -- roasted - (originally 1 cl) 1 tb Fresh chives -- chopped 1 tb Fresh basil -- chopped -OR- 1 ts Dried basil 1 tb Fresh parsley -- chopped 1/8 ts Salt 1/8 ts Black pepper -- ground 8 sl Whole grain bread or bagels Lettuce -- shredded Fresh spinach -- shredded Spicy sprouts Red & green bell peppers -- - sliced in rings Red and/or white onions -- - sliced in rings Tomato -- sliced In a bowl mix together the cheeses, yogurt, garlic, herbs, salt, and pepper until smooth. Spread mixture on 4 slices of bread or bagels. Top with sliced vegetables and remaining bread. - - - - - - - - - - - - - - - - - -