---------- Recipe via Meal-Master (tm) v8.05
 
      Title: Herbed Sardine Spread
 Categories: Appetizers
      Yield: 2 Servings
 
  3 1/2 oz Can of sardines, packed in
           -oil,drained
  1 1/2 oz Cream cheese, softened
      1 tb Minced fresh parsley leaves
      1    Scallion, minced
      1 ts Fresh lemon juice, or to
           -taste
           Crackers or toast points as
           -an accompaniment
 
  In a small bowl with a fork mash together the
  sardines, the cream cheese, the parsley, the scallion,
  the lemon juice, and pepper to taste.  Serve the
  spread with the crackers.  Makes about 1/2 cup,
  serving 2   Typed in MMFormat by Cindy Hartlin Source:
  Gourmet's Short Order
 
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