*  Exported from  MasterCook  *

                     Buffalo Wings, from Buffalo N.Y.

Recipe By     : 
Serving Size  : 6    Preparation Time :0:00
Categories    : Appetizers

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   4      pounds        Chicken wings
   3      tablespoons   Butter -- melted
   3      tablespoons   Worcestershire sauce
   2      teaspoons     Catsup
   2                    Garlic cloves -- mashed
                        -----DIP-----
     2/3  cup           Mayonnaise
     1/3  cup           Sour cream
     1/3  cup           Gorgonzola
                        OR bleu cheese
     1/2  teaspoon      Tabasco
                        Celery stalks

                                                            
Cut off tip of wing.  Separate at joint.  Place on wire rack
in roasting pan. Roast at 350 deg. for 1 1/2 hours. Turn    
once during cooking.                                        
  Combine melted butter, Tabasco, Worcestershire, catsup,   
garlic and mix well in large bowl. Place chicken in bowl and
mix well. Crumble cheese coarsely and mix with other dip    
ingredients in separate bowl and serve with celery stalks   
and wings.                                                  
                                                            


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