* Exported from MasterCook * Teriyaki Chicken Wings Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Chicken Freezer Meals Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 cup soy sauce 3/4 cup brown sugar 1 tablespoon vinegar 1 teaspoon garlic salt 1 teaspoon ginger 1 bag frozen chicken wings Divide chicken wings between 2-3 one gallon bags. In a 4 Cup measuring cup assemble remaining ingredients and stir. Divide teriyaki sauce between the 2 or 3 bags of chicken wings, and Freeze. To prepare chicken wings, thaw overnight in the refrigerator. Place wings in a large baking pan along with teriyaki sauce. Heat oven to 400 degrees and bake for 30 minutes turning once. Serve with rice and steamed broccoli. Joanne (wanny) from the Frozen Assets List - - - - - - - - - - - - - - - - - -