*  Exported from  MasterCook  *

                          MEXICAN CHICKEN WINGS

Recipe By     : 
Serving Size  : 6    Preparation Time :0:00
Categories    : Poultry                          Mexican

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2   c            Corn oil
     1/4   c            Chili powder
   1       t            Oregano
   1       t            Ground cumin
  12       oz           Tortilla corn chips
   1       lb           Chicken wings, disjointed &
                        -tips discarded

  1. Preheat oven to 350 . In a small bowl, whisk together the oil, chili
  powder, oregano & cumin to blend well.
  
  2. Pulverize the tortilla chips in a food processor. Pour into a shallow
  bowl.
  
  3. Dip the chicken pieces in the seasoned oil; then dredge in the ground
  chips until coated. Set on a foil-lined baking sheet & bake for 45 minutes
  until browned & crisp outside & tender inside. Serve hot.
 


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