MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Garlicky Chicken Wings
 Categories: Poultry, Vegetables, Breads, Cheese, Chilies
      Yield: 4 servings
 
      2 lb Chicken wings
      3    Heads fresh garlic; in
           - cloves, peeled
      1 c  + 1 tb olive oil
      1 ts Salt
    1/4 ts Hot pepper sauce
      1 c  Grated Parmesan cheese
      1 c  Seasoned bread crumbs
      1 ts Black pepper
 
  Set oven @ 375 F/190 C.
  
  Split the wings at each joint and reserve tips for
  making stock; rinse, then pat dry.
  
  Place the garlic, 1 cup olive oil, salt, and hot pepper
  sauce in a blender or food processor and puree. Pour
  into a bowl.
  
  In a separate bowl, mix together the Parmesan cheese,
  bread crumbs, and pepper.
  
  Grease a shallow nonstick baking pan with the remaining
  1 tablespoon olive oil. Dip the wings, one at a time, in
  the garlic puree then roll them in the bread crumb
  mixture, coating them thoroughly. Place in baking pan in
  a single layer.
  
  Bake 50 to 60 minutes, until brown and crisp.
  
  RECIPE FROM: https://www.mrfood.com
  
  Uncle Dirty Dave's Archives
 
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