* Exported from MasterCook * SHRIMP MOLD - NANCY : PHOENIX BRIDGE DIRECTOR Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Appetizers Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 cn Tomato soup 9 oz Cream cheese 1 1/2 Envelopes Knox gelatin 1/3 c Water 1/4 c Onion, celery, grn. pepper 2 cn Shrimp 1 c Mayo ds Tabasco, garlic, pepper ds Worchestershire sauce Melt soup and cream cheese together. Dissolve gelatin in 1/3 c water and add to above. Add vegetables (diced), and shrimp, mayo and spices and flavorings. Mold and chill. Tupperware cereal bowl does nicely. Serve with crackers. - - - - - - - - - - - - - - - - - -