*  Exported from  MasterCook  *

                            Nan's Clams Casino

Recipe By     :
Serving Size  : 12   Preparation Time :0:00
Categories    : Appetizers                       Seafood

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  13      oz            Minced clams (2 cans) --
                        - reserve juice
     1/2  c             Seasoned bread crumbs
   1 1/2  ts            Garlic powder
   2      cl            Garlic -- minced
   4      tb            Fresh onion -- finely diced
   3      ts            Parsley -- chopped
   1      tb            Olive oil
     1/2  ts            Salt
     1/2  ts            Oregano
                        Parmesan cheese -- as needed

Saute garlic, onion, parsley, oregano, and breadcrumbs in olive oil
about 2 minutes. When onion & garlic start to brown, add clams,
juice, and salt. Mix. Spoon into clams shells. Mixture is very soupy
until baked. Sprinkle with parmesan cheese and place on cookie sheet
in 375 F oven for 25 minutes. This recipe can be doubled or
multiplied to make as many as necessary for hors d'ouevres.


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