* Exported from MasterCook * BLT Bites Recipe By : Taste of Home magazine, Aug/Sep 1993 Serving Size : 20 Preparation Time :0:00 Categories : Appetizers Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 16 Cherry tomatoes 1 lb Bacon -- cooked, crumbled 1/2 c Mayonnaise or salad dressing 1/3 c Green onions -- chopped 3 tb Parmesan cheese -- grated 2 tb Parsley -- snipped Cut a thin slice off of each tomato top. Scoop out and discard pulp. Invert the tomatoes on a paper towel to drain. In a small bowl, combine all remain ingredients; mix well. Spoon into tomatoes. Refrigerate for several hours. - - - - - - - - - - - - - - - - - -