*  Exported from  MasterCook  *

                               Super Nachos

Recipe By     : Taste of Home
Serving Size  : 6    Preparation Time :0:00
Categories    : Appetizers

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1                    Ripe avocado -- peeled
   1      ts            Lemon juice
     1/2  c             Onion -- finely chopped
     1/2  c             Tomato -- chopped
     1/4  ts            Salt
     1/8  ts            Pepper
  15      oz            Pinto beans -- rinsed and drai
     2/3  c             Water -- divided
   2      tb            Vegetable oil
     1/2  lb            Ground beef
   1      tb            Chili powder
   7      oz            Tortilla chips
   2      c             Cheddar cheese -- shredded
   1      c             Sour cream

In a small bowl, mash the avocado with lemon juice. Stir in the
onion, tomato, salt, and pepper; set aside.

Mash beans with 1/3 cup water; place in a skillet and cook over
medium heat until hot. Stir in oil; remove from the heat and set
aside.

In another skillet, brown beef; drain. Stir in chili powder and
remaining water; cook until liquid evaporates.

Line a baking sheet with foil. Arrange chips in a single layer. Top
with teaspoonfuls of bean and meat mixtures. Sprinkle with cheese.
Bake at 400 F until cheese is melted, about 4 minutes. Top with
avocado mixture and sour cream. Serve immediately.


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