*  Exported from  MasterCook  *

                        Pickling Cucumbers Frozen

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Appetizers                       Relishes

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      pound         Cucumbers -- sliced thin
   2      cups          Onions -- sliced
   1      tablespoon    Salt
   3      tablespoons   Water
   1      cup           Sugar
     1/2  cup           Vinegar -- cider

Combine cucumbers, onions, salt and water in glass bowl. Let stand at room
temperature 2 hours. Add sugar and vinegar, stirring until sugar is dissolved.
Pack mixture lightly into two 1-pint freezer containers or jars, leaving
1-inch space at top. Cover tightly and freeze overnight or up to 6 weeks. Thaw
at room temperature 4 hours. Refrigerate any leftovers up to 1 week. Makes 4
cups.

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