*  Exported from  MasterCook  *

                   Crab And Cream Cheese Hors d'Oeuvres

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Appetizers

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   8       Oz           Cream Cheese, Softened
   8       Oz           Backfin Crabmeat
   1       Tb           Milk
   2       Tb           Chopped Onion
     1/2   Ts           Horseradish
   2       Oz           Slivered Almonds
                        Salt
                        Pepper

  Blend together all ingredients except almonds and put in shallow baking
  dish (salt/pepper to taste).  Sprinkle almonds over top and bake at 350 F
  until slightly browned on top.  Serve hot on crackers. Makes 2 cups.
 


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