MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Deep-Fried Cheese Bites
 Categories: Five, Cheese, Breads, Snacks, Beer
      Yield: 12 servings
 
  1 1/4 c  A-P flour; divided
      1 lb Cheese curds or cubes of
           - cheddar cheese
           Oil for deep-fat frying
      1 c  Beer
 
  Place 1/4 cup flour in a shallow dish. Add cheese curds,
  a few pieces at a time, and turn to coat.
  
  In an electric skillet or deep fryer, heat oil to
  375 F/190 C.
  
  Meanwhile, in a large bowl, whisk beer and remaining
  flour. Dip cheese curds, a few at a time, into batter
  and fry for 2-3 minutes on each side or until golden
  brown. Drain on paper towels.
  
  Recipe by Katie Rose, Pewaukee, Wisconsin
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
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