* Exported from MasterCook II * Beef and Cheese Log Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Appetizers Snacks Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 tablespoon Salad dressing (mayonnaise) 3 ounces Cream cheese -- softened 4 ounces Natural sharp Cheddar cheese -- - finely shredded 3 ounces Chopped pressed beef -- - finely chopped 1/2 cup Pecans -- finely chopped Mix salad dressing with softened cream cheese. Add Cheddar cheese and beef. Mix well. Shape into a 10-inch log. Roll in pecans. Wrap in waxed paper. Chill. Serve sliced with assorted crisp crackers. Makes 40 1/4-inch slices Calories per 1/4-inch slice without crackers: About 35 Source: FOOD -- by U.S. Department of Agriculture Typed for you by Karen Mintzias - - - - - - - - - - - - - - - - - -