*  Exported from  MasterCook II  *

                                 Boursin

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Sauces                           Cheese

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      tb            Unsalted butter -- softened
   1      cl            Garlic -- put through press
     1/2  ts            Dried dill weed
     1/4  ts            Dried thyme
   2      tb            Dried parsley -- minced
   1      tb            Dried chives -- minced
   8      oz            Cream cheese -- softened
   3      tb            Milk


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