*  Exported from  MasterCook  *

                        Spaghetti Herb & Spice Mix

Recipe By     :
Serving Size  : 1    Preparation Time :0:00
Categories    : Pasta                            Miscell
                Spice

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      package       Mix & Eat Cream of Wheat -- or
   3      tablespoons   Quick-cooking Cream of Wheat
     1/2  teaspoon      Black pepper
   2      tablespoons   Seasoned salt 2
   2      teaspoons     Onion powder
   2      teaspoons     Garlic salt
   2      teaspoons     Sugar
   1      tablespoon    Dehydrated celery leaves
   1      tablespoon    Dry oregano
   1      teaspoon      Dry minced onion
                        SAUCE
   1      Can           tomato paste -- (6 ounces)
  12      ounces        Water
   2      tablespoons   Herb Mix
   2      tablespoons   Margarine

Mix all but minced onions in a blender on high about 2 minutes. Then add
onion and blend just a few seconds. Store at room temperature to use in 3
months. TO USE MIX-Combine tomato  paste, herb mix and butter. Heat on
medium heat, stirring constantly until  piping hot. Good for 8 oz of pasta.


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