MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Cherry Crunch Dessert
 Categories: Desserts, Microwave, Pies, Fruit, Nuts
      Yield: 6 Servings
 
  1 1/2 c  Flour; sifted
    3/4 c  Quick cooking rolled oats
      1 c  Light brown sugar; firmly
           -packed
    1/2 c  Baking soda
    1/2 c  Salt
    1/2 c  Nuts; chopped
    1/2 c  Soft butter
     21 oz Can cherry pie filling
 
  Combine flour, oats, brown sugar, soda and salt in large bowl. Mix
  well. Add nuts Cut in butter and blend until particles are small and
  uniform. Pat half of crumb mixture into 9x9x2 inch glass baking dish.
  Cover crumb layer evenly with pie filling. Sprinkle remaining crumb
  mixture on top. Bake in microwave about 15 minutes, turn dish every 5
  minutes. Or bake in 350 degrees F oven for 20-25 minutes. Serve
  warm or cold, plain or with whipped cream.
  
  Recipe by Mrs. Darwin Laack, Plymouth
  
  From: Linda Vaness

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