MMMMM----- Recipe via Meal-Master (tm) v7.07
 
      Title: Mini Corndogs
 Categories: Snacks, Kids
   Servings:  6
 
      1 c  Flour
    1/2 c  Cornmeal
      1 tb Sugar
  1 1/2 ts Salt
      2 tb Vegetable shortening
      1    Egg, beaten slightly
    3/4 c  Milk
           Oil
      8    Frankfurters, cut into
           -thirds
 
  Mini Corndogs
  
  Combine flour, cornmeal, sugar, baking powder, and salt in a medium bowl.
  With a pastry blender, cut vegetable shortening into flour mixture until
  there are fine crumbs. Add egg and milk and blend well. Pour vegetable oil
  to a 2 inch depth in a deep fryer or large saucepan. Heat to 375 degrees.
  Pat frankfurter dry with paper towels. Insert a toothpick into the center
  of each frankfurter. Dip each frankfurter into batter and then into hot oil
  until golden brown. Drain on paper
 
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