MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Lone Star Steakhouse Chili
 Categories: Chili, Copycat
      Yield: 4 Servings
 
      1 lb Ground beef
      1    Onion; diced
      1 tb Fresh jalapeno; diced
     15 oz Can kidney beans;
           - with liquid
 14 1/2 oz Can diced tomatoes
      8 oz Can tomato sauce
      1 c  Water
      1 tb White vinegar
      1 ts Salt
      1 ts Chili powder
    1/4 ts Garlic powder
      1    Bay leaf

MMMMM--------------------------GARNISH-------------------------------
           Cheddar cheese; grated
           Onion; diced
           Canned whole jalapenos
 
  When the weather gets cold it's time to fire up the stovetop. This
  chain makes a tasty chili that warms the bones on a nippy fall day.
  This clone recipe is easy-to-make, low-fat and delicious. And if it's
  super brisk outside, you might want to add an additional tablespoon
  of diced jalapeno to aggressively stoke those internal flames.
  
  Brown ground beef in a large saucepan over medium heat. Drain fat.
  
  Add onion and pepper and saute for about 2 minutes.
  
  Add remaining ingredients and simmer for 1 hour, stirring
  occasionally. Serve one cup in a bowl with the optional cheese, diced
  onion, and whole jalapeno garnish on top.
  
  Recipe FROM: <gopher://sdf.org/0/users/myst32yt/recipes/
  Lone#040Star#040Steakhouse#253#040Chili.txt>
 
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