MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Burger King Whopper
 Categories: Beef, Vegetables, Breads, Sauces
      Yield: 4 Servings
 
      1 lb Ground chuck
    1/2 ts Salt; + extra, divided use
    1/4 ts Black pepper
           Butter
      4    Sesame seed hamburger buns
     16    Dill pickle slices
    1/2    White onion; sliced, in
           - rings
     12    Tomato slices
      4 tb Ketchup
           Lettuce
      4 tb Mayonnaise
 
  Season the ground beef with 1/2 ts of salt and the pepper, and form
  the meat into patties.
  
  Butter the cut side of the hamburger buns and toast them in a
  skillet until lightly browned. Set aside.
  
  Heat a grill to medium-high heat. Cook the burger patties for 2 to
  3 minutes per side. While cooking, add a dash of salt to the burger.
  
  Build the burger by placing the meat on the bottom bun followed by
  3 or 4 dill pickle slices, 3 or 4 onion slices, and 2 to 3 tomato
  slices. Squirt a small amount of ketchup onto the burger and add
  lettuce. Then spread mayonnaise onto the top bun and place it onto
  the burger.
  
  Recipe by Stephanie Manley
  
  Recipe FROM: https://copykat.com
  
  Uncle Dirty Dave's Archives
 
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