* Exported from MasterCook * Pizza Hut Cavatini Recipe By : Waldine Van geffen Serving Size : 4 Preparation Time :0:00 Categories : Copycat Pasta Beef Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 4 Cups Pasta -- cook al dente 2 Pounds Ground round 2 Tablespoons Oil 1 1/2 Packages Onion soup mix 28 Ounces Stewed tomatoes -- sliced styl 1 Cn V-8 Juice -- 6 oz. can 1 Jar Pregor Spaghetti Sauce -- meat flavor 1/2 C Grape jelly Mozzarella cheese Provolone cheese Brown the meat in oil. Crumble with a fork, browning until the pink color disappears. Turn heat to low. Add remaining ingredients. Stir lightly to combine. Allow sauce to cook, uncovered about 20 minutes, but do not let it boil. Alternate layers of cooked pasta, the sauce and slices of mozzarella and half the provolone ~ sufficiently to fill individual au gratin dishes or small oven-proof serving dishes. Source: Copycat Cookbook. - - - - - - - - - - - - - - - - - -