---------- Recipe via Meal-Master (tm) v8.05
 
      Title: Mrs. Fields Chocolate Chip/pecan Cookies
 Categories: Cookies
      Yield: 1 servings
 
      2 c  Butter
      5 c  Oatmeal
      3 c  Chopped nuts
      2 c  Sugar
      1 ts Salt
      2 c  Brown sugar
      2 ts Baking powder
      4    Eggs
      2 ts Baking soda
      2 ts Vanilla
     24 oz Chocolate chips
      4 c  Flour
      8 oz Hersey bar; grated
 
     Measure oatmeal, then put small amounts at a time in a blender, and
  blend to a fine powder. Cream together butter and sugars. Add eggs and
  vanilla. Mix together flour, blended oatmeal, salt, baking powder and
  baking soda; mix into creamed mixture. Add chocolate chips, grated
  chocolate and nuts; mix. Make golf ball-size cookies, and place 2 inches
  apart on ungreased cookie sheets. Bake at 375 degrees for 6 to 10 minutes.
  Cookies should be soft in the middle when taken out of the oven.
 
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