MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Copycat KFC Fried Chicken
 Categories: Poultry, Breads, Herbs, Citrus, Dairy
      Yield: 6 servings
 
      2 c  A-P flour
      4 tb Paprika
      3 tb White pepper
      2 tb Garlic salt
      1 tb Celery salt
      1 tb Ground ginger
      1 tb Ground mustard
      1 tb Pepper
      2 ts Salt
  1 1/2 ts Dried basil
  1 1/2 ts Dried thyme
      1 ts Dried oregano
    1/2 ts Monosodium glutamate
      2 lg Eggs
    2/3 c  Milk
    1/4 c  Lemon juice
      3 lb Broiler/fryer chicken;
           - cut up
           Oil; for deep-fat frying
 
  In a shallow bowl, mix the first 13 ingredients. In a separate
  shallow bowl, whisk eggs, milk, and lemon juice until blended. Dip
  chicken in flour mixture to coat all sides; shake off excess. Dip
  in egg mixture, then again in flour mixture.
  
  In an electric skillet, deep fryer or Dutch oven, heat oil to
  350 F/175 C. Fry chicken, a few pieces at a time, until skin is
  golden brown and juices run clear, 6-10 minutes on each side. Drain
  on paper towels.
  
  Recipe by Amanda Tarlton and Lesley Balla
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
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