------------- Recipe Extracted from Meal-Master (tm) v6.14 ------------------
 
     Title: Stroganoff Sandwich
Categories: Cheese, Beef, Sandwiches
  Servings: 6

      1    French bread loaf; unsliced
  1 1/2 lb Lean ground beef
      2 tb Onion; grated
  1 1/2 c  Sharp cheddar; grated
      1 c  Sour cream
      1 tb Worcestershire sauce
           Salt & pepper; to taste
      2 md Tomatoes; chopped
      1 md Green bell pepper;
           - seeded, chopped

  Slice the bread lengthwise. Lightly butter the bread and wrap in
  foil. Bake at 350 F for 15 minutes. Brown the meat and drain the
  excess fat. Add the onion, and cook until the onion is transparent.
  Remove from the heat and add the sour cream, worcestershire sauce,
  salt, and pepper. Remove the bread from the oven and spread the
  meat mixture on each half. Arrange the chopped tomatoes and chopped
  green pepper on top of the meat mixture and top with the grated
  cheese. Place back in the oven and bake only until the cheese is
  melted. Serve hot.
 
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