1      Lobster, cooked and shelled
        Butter
1 pint Blend (half & half)
        Toast
Break lobster into little pieces.  Saute in frying pan with butter
for about 3 minutes.  Add blend and simmer until thickens.  This will
thicken after about ten to fifteen  minutes.  Pour mixture over a
piece of toast, top with another piece of toast.  Pour remaining
mixture over sandwich and enjoy!