MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Sausage & Hashbrown Breakfast Pizza
 Categories: Pizza
      Yield: 8 slices
 
      8 oz Tube refrigerated crescent
           - rolls
      1 lb Pork sausage
      1 c  Shredded hash brown
           - potatoes; thawed
      1 c  Cheddar cheese, shredded
      3 lg Eggs
    1/4 c  Whole milk
    1/4 ts Pepper
    1/4 c  Parmesan cheese, grated
 
  Unroll crescent dough and place on a greased 12-in.
  pizza pan; press seams together and press up sides of
  pan to form a crust.
  
  In a large skillet, brown sausage over medium heat;
  drain and cool slightly. Sprinkle the sausage, hash
  browns and cheddar cheese over crust.
  
  In a small bowl, whisk the eggs, milk and pepper; pour
  over pizza. Sprinkle with Parmesan cheese. Bake at 375 
  for 28-30 minutes or until a knife inserted in the
  center comes out clean. Let stand 10 minutes before
  cutting.
  
  Recipe by Rae Truax, Mattawa, Washington
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM