*  Exported from  MasterCook  *

                           Deli Stuffed Calzone

Recipe By     :
Serving Size  : 8    Preparation Time :0:00
Categories    : Pizza

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1 3/4  c             Recipe ready tomatoes -- drain
   1 1/4  c             Frozen spinach -- chopped
     3/4  c             Pepperoni -- thin sliced
     3/4  c             Salami -- sliced, chopped
   1      c             Ricotta cheese
   1      c             Mozzarella cheese -- shredded
     1/2  c             Olives with pimento
     1/3  c             Parmesan cheese -- grated
   1 1/2  ts            Garlic powder
   1 1/2  ts            Basil leaves -- crushed
   1 1/2  ts            Oregano -- crushed
   1      ts            Seasoned pepper
   2                    Frozen bread dough loaves
   2      tb            Olive oil

In large bowl combine tomatoes, spinach, pepperoni, salami,
mozzarella cheese, ricotta cheese, olives, parmesan cheese, garlic
powder, basil, oregano, and pepper; set aside filling.

Cut each bread loaf in half. On lightly floured board, roll one bread
dough half into a 12" circle. Place on pizza pan. Spread 1-1/3 cup
filling on half of dough circle to within 1/2" of edge. Fold dough
over filling making half circle. Press edges with fork to seal. Cut
3 slits in dough to allow steam to escape. Repeat process making 3
more calzones. Bake in preheated 350 F oven for 20 minutes. Brush
with olive oil. Bake an additional 5 to 10 minutes or until golden
brown. Let stand 10 minutes before cutting.


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