*  Exported from  MasterCook  *

                              PIZZA MEXICANA

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Pizza                            Mexican

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1       cn           Vegetarian Refried Beans
                        -Rosarita brand (16oz can)
   1                    Pre-baked pizza/bread crust
                        -12-inch
   1       c            Rosarita Picante Sauce Mild
     1/2   c            Monterey Jack cheese
                        -shredded
     1/2   c            Cheddar cheese -- shredded
   1       cn           Sliced black olives -- drained
                        -2-1/4 oz. can
  12                    Nacho sliced Jalapeno pepper
                        -drained
     1/4   c            Sliced tomato
                        Chopped cilantro

  Evenly spread beans over top of pizza/bread crust.
  Top with remaining ingredients in order given, EXECPT
  tomato and cilantro.  Bake at 450-degrees F for 15
  minutes or until cheese is melted.  Top with tomatoes
  and cilantro.  Makes 4 servings.  Additional toppings:
  sour cream, diced green onions, guacamole and Rosarita
  salsa.
 


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