MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Caramelized Onion Pizza
 Categories: Breads, Vegetables, Cheese
      Yield: 6 servings
 
      2 tb Butter
      3 md Onions; in 1/8" slices
     10 oz Pkg refrigerated pizza
           - dough
      1 ts Olive oil
    1/4 c  Grated Parmesan; divided
      8 oz Shredded mozzarella cheese
 
  In a large skillet, melt the butter over medium heat.
  Add the onions and cook for 20 to 25 minutes, or until
  golden brown, stirring frequently.
  
  Set the oven @ 425 F/218 C.
  
  Using your fingertips or the heel of your hand, spread
  the dough to cover the bottom of a 10" x 15" rimmed
  baking sheet that has been coated with nonstick cooking
  spray. Push the dough up to the edge of the pan, forming
  a rim. With a fork, prick the dough 15 to 20 times.
  
  Brush with the oil. Sprinkle 2 tablespoons of the
  Parmesan cheese over the dough, then top with the
  mozzarella cheese. Spread the onions evenly over the
  cheese, then top with the remaining 2 tablespoons
  Parmesan cheese. Bake for 5 to 7 minutes, or until the
  crust is crisp and brown.
  
  RECIPE FROM: https://www.mrfood.com
  
  Uncle Dirty Dave's Archives
 
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