*  Exported from  MasterCook  *

                              Pizza Dough

Recipe By     : G. Granaroli (XBRG76A)
Serving Size  : 1    Preparation Time :0:00
Categories    : Italian                          Breads

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      ts            Sugar
   2      ts            Oil
   6      c             Flour
                        Salt
   1      tb            Dry active yeast
     1/2  c             Milk
   1      c             Water

Mix flour with dash of salt in a large bowl. In separate bowl, mix
yeast with 1/2 cup of warm water and sugar. Let sit for 5 minutes.
Slightly warm flour in microwave or over a pan of hot water. This
will help activate the yeast better. Make a well in the warmed flour
and pour in yeast mixture and 1 ts oil. Mix the milk with the other
1/2 cup water. Add liquid gradually to flour mixture and mix well.
Knead for 10 minutes. Place in a bowl and cover with a cloth. Let sit
in a warm place until it doubless in size. Punch down and roll to fit
pizza pan. Follow directions for kind of pizza toppings you like.


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