*  Exported from  MasterCook  *

                         WHOLE WHEAT PIZZA DOUGH

Recipe By     : 
Serving Size  : 2    Preparation Time :0:00
Categories    : Main dish                        Breads

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2       c            White flour (app)
   1 3/4   c            Whole wheat flour
     1/4   c            White flour
   1       t            Salt
   1 1/2   c            Water
   2       tb           Salad oil
                        Set for 10 min:
   1       t            Sugar
     1/2   c            Lukewarm water
   1                    Package yeast

  Set yeast in 1 ts sugar and 1/2 c lukewarm water for
  10 min. Heat 1 1/2 c of water and 2 tbsp salad oil
  until warm; stir in yeast. Mix whole wheat flour,
  first amount of white flour, and salt in bowl. Stir in
  yeast mixture.
   Knead for 5 minutes with the extra white flour.
  Place in greased bowl and let rise for 45 minutes
  (covered). Divide in two and roll out. Add toppings
  and bake at 450 F for 20 min. Recipe from: Val
  Gerlach, Saskatoon, SK
 


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