* Exported from MasterCook * SARAH'S PIZZA CRUST Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Breads Ethnic Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 tb Yeast 1 tb Sugar 1 c Warm water -110 to 115 degrees 3 c Flour Disolve yeast and sugar in water. Stir in flour 1/2 cup at a time. Knead 10 mins or so. Rise. Punch down, rest 10 mins. Pat into lightly oiled pizza pan. Finish as usual. - - - - - - - - - - - - - - - - - -